Edible crickets 30 g
100 g = € 27.53
Freeze-dried crickets 30 g
The slightly nutty taste is characteristic of the crickets. Almost 60% protein content makes them a perfect sports nutrition. They are generally good for your health, as well as vitamin B12 they are rich in iron, zinc, potassium, magnesium and omega 3. Perfect for a healthy and balanced diet.
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Ingredients:
Crickets (Acheta domesticus) for human consumption (100%)
Nutritional values:
(per 100g)
Energy 2069kJ
494kcal
Carbohydrates: 2.3g
-of which sugar 0.01g
Protein 60.0g
Fats 26.1g
- of which total FS 11.7g
Salt 0.78g
Dietary fiber 5.5g
Allergies:
May contain gluten ! If you are allergic to molluscs, crustaceans or house dust, there is also the possibility of a food-insect allergy!
Note:
Store in a dry, cool and closed place. Heat before consumption, for example in the oven for 15 minutes at 120 ° or in a pan! The freeze-dried crickets are bred exclusively for human consumption.