100 g = € 7.76
Insect flour - ground buffalo worms 50 g
Insect flour is rich in protein and has a pleasant nutty taste. It can be used in a variety of ways, for example in muesli, bread, pizza dough, bars or sweet baked goods. With almost 60% protein it is ideal for human nutrition and also provides valuable vitamins and minerals.
We buy our insect flour from certified breeders in the EU who specialize in the breeding of food insects.
Ground Buffalo worms (Alphitobius diaperinus) for human consumption (100%), rosemary oil
-of which sugar 0.5g
-of which total FS 9.9g
Dietary fiber 3.7g
Contains traces of gluten and egg ! If you are allergic to molluscs, crustaceans or house dust, there is also the possibility of a food-insect allergy!
Store in a dry, cool and closed place. The dried buffalo worms are bred for human consumption only.